Description

Key Features:

• Diamond Sear Cooking Grids (Learn More)
• Flavor Grids (Learn More)
• Charcoal Smoker Basket (Learn More)
• Chrome Digital thermometer with meat probe (Learn More)
• Cast stainless steel “E” burners (Learn More)
• Recessed infrared Quantum Back burner (Learn More)
• Angled halogen internal lights (Learn More)
• Hot surface ignition (Learn More)
• Optional Magic View Window (Learn More)

Specifications:

• Cooking Surface: 30″w x 22″d (660 sq. in.)
• Warming Rack: 30″w x 8″d (288 sq. in.)
• Main burners: 75,000 BTU’s
• Back burner: 11,000 BTU’s
• Cutout dimensions: 31^1/4“w x 23^1/2” d x 12″ h