Description

The Broilmaster BSG424N 42″ built-in gas grill is engineered for expansive, high-performance outdoor kitchens that demand both power and precision. Four stainless steel bow tie burners deliver a total of 72,000 BTUs across a generous 918 square inch main grilling area, while an 11,000 BTU infrared rotisserie burner unlocks restaurant-style roasting. Crafted from 304 stainless steel, this built-in gas grill is designed to withstand the elements while preserving a refined, professional-grade appearance. Heat zone dividers, multi-level cooking grids, and a retract-a-rack system give you granular control over every zone of the grill. Interior cooking lights and illuminated control knobs ensure the Broilmaster BSG424N is as impressive and usable at night as it is during peak daytime entertaining.

304 Stainless Steel Construction & Elevated Design

The Broilmaster BSG424N is built around a robust 304 stainless steel firebox, lid, and cooking components for lasting durability in demanding outdoor environments. Its double-lined, easy-open hood improves heat retention, protects the exterior finish from discoloration, and provides a satisfyingly solid feel when lifting. Clean stainless styling and proportional control knobs give this built-in gas grill a sophisticated presence that anchors large masonry or stone islands.

Four Bow Tie Burners, Heat Zones & Even Coverage

Four stainless steel bow tie burners deliver 18,000 BTUs each, for a total of 72,000 BTUs of evenly distributed heat across the expansive cooking surface. Integrated heat zone dividers allow you to create distinct temperature zones so you can sear steaks over intense heat while finishing seafood, vegetables, or delicate items on gentler sections. Multi-level cooking grids provide fine control over food height above the flame, helping you achieve precise sear marks and consistent doneness from edge to edge.

Infrared Rotisserie & Large-Capacity Versatility

An 11,000 BTU infrared rotisserie burner at the back of the grill is ideal for high-heat searing or slow spit roasting larger cuts of meat. The retract-a-rack provides additional cooking space when needed and moves out of the way to accommodate tall roasts or poultry on the spit. With a wide 918 square inch main grilling area and 40 1/2″ wide grids, the Broilmaster BSG424N is built to handle large gatherings without sacrificing control or consistency.

Ignition, Lighting & Easy Maintenance

Flame thrower ignition lights the bow tie burners with a robust spark—no batteries required—so startup stays quick and reliable. Interior cooking lights illuminate the grilling surface, while external control knob lights make it easy to confirm burner status after dark. Flare control vaporizers move drippings away from the burners and into the drip tray, helping reduce flare-ups and boosting grilled flavor. An easy slide drip tray pulls out smoothly from the front for efficient cleanup after every service.